Wednesday, June 21, 2006

Aloo Gobi Mutor

Ingredients
Chopped potatoes
couliflower broken in tiny pieces
green peas
2 chopped onions
2 chopped tomatoes
2 teaspoon ginder and garlic paste
1/2 teaspoon red chillie powder
2 teaspoon correinder powder
1/2 teaspoon garam masala
salt
1/4 teaspoon turmaric
Method
Heat oil in wok, after few minutes when oil is hot add the chopped onions, and ginger garlic paste, stir it till light brown, then add two chooped tomatoes then add the spices - correinder powder, garam masala, turmaric, salt, red chillie powder and mix well.when its little cooked add the chopped potatoes cauliflower and add 1/2 glass of water(since no gravy)mix well and cover it with a lid .let it cook for few minutes stir occasionally. later add the green peas and cook little more. when the spies are well blended with the vegitables add fresh coriender leaves and its ready to serve

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